On November 4, The University of Faisalabad, in collaboration with Shangrila Cooking Icon and the Department of Nutrition and Dietetics, organized a cooking competition where students showcased innovative and healthy recipes. Fun activities like puzzle-making added to the excitement and promoted teamwork among participants.
Prizes Awarded:
1st Place: Rs. 10,000
2nd Place: Rs. 7,000
3rd Place: Rs. 5,000
4th Place: Rs. 5,000
A big congratulations to all the winners and heartfelt appreciation to every participant for their effort and passion. Events like these encourage students to learn beyond the classroom and confidently express their talents.